Macadamia Macaroons
I really love the healthy truffles that I discovered a couple weeks ago but when I went to make them yesterday, I realized that I didn’t have enough walnuts, pecans, or almonds to make them. I did...
View ArticleChocolate Miniature Pears
I found these mini pears at the farmer’s market the other day and instantly fell in love with them. Apparently, they’re called Paradise or Faccia Bella pears. Although I didn’t have a particular use...
View ArticleRaw Banana Mango Ice Cream in Chocolate Cups
My little mama is so cute. I had sent her the link to Veggie Weggie’s Banana Mango Ice Cream in Chocolate Cups a while back, and she surprised me by making them for me when I was visiting last month....
View ArticleVegan Oatmeal Chocolate Chip Cookies
These are the chocolate chip cookies that my mom made for me growing up – and it’s also one of the first recipes that I ever veganized, waaaaay back in high school. At the time, I susbstituted vegan...
View ArticleGluten-Free Chocolate Banana Muffins
I realized today that I had two very ripe bananas that I needed to use ASAP. With the price of bananas in Sydney hovering around $13/kilo at the moment, there’s no way that any banana in this house can...
View ArticlePuffed Quinoa Peanut Butter Balls
I picked up some puffed quinoa at the health food store this weekend and decided to make a little treat with it. I have a deep and unending love for peanut butter, so that’s what I went with… Notes The...
View ArticleVegan Pumpkin Parfaits
Happy Canadian Thanksgiving everyone! I’m posting this recipe for those of you looking for a quick Thanksgiving recipe idea. The bonus is that it’s healthy enough that you could get away with eating it...
View ArticleAlmost Raw Cookie Dough Balls
I’ve been making my Healthy Breakfast Cookies every week since moving into our new apartment. They’re healthy little bites of goodness – the perfect little snack to pack up when we’re on the go. But...
View ArticleDouble Almond Chocolate Chip Cookies
These vegan double almond chocolate chip cookies are a great source of protein and vitamin E. And because they don’t contain any wheat (just almond flour), they’re 100% gluten-free! The post Double...
View ArticleVegans: Eat at Four Friends – Coffee, Chocolate & Tea!
Four Friends recently began offering handcrafted vegan chocolates made with all natural and organic ingredients, such as 70% organic dark chocolate sourced from Belgium, raw cacao, coconut oil and chia...
View ArticleDecadent Vegan Truffles
You’re probably sick of holiday sweets by now, but I made these elegant truffles over the holidays and wanted to share them with you. I actually found this recipe for Easy Decadent Truffles a few years...
View ArticleEveryday Healthy Truffles
These everyday healthy truffles are a sweet treat without the guilt. While I make some pretty awesome vegan truffles, they’re a little bit of a mess to put together and certainly not something you’d...
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